Collection: Basalt flour

What is Basalt Flour? 

It is a natural and environmentally friendly product whose richness of mineral elements is essential for nutrition and

plant protection also represents for farmers an effective and natural alternative to soil protection and plant health.

Food for plants

The advantage of using the leaves is manifested by

strengthening of the structure of the superficial tissues thanks to the considerable quantities of silicon available. 

The other mineral elements of Basalt Flour are available

in doses suitable for the balanced nutrition of plants.

Food for the soil

Farina di Basalto® products are rich in mineral elements: silicon, potassium, iron, calcium and magnesium; 

all present in an exchangeable and highly assimilable form,

enough to constitute the natural nourishment of the soil.

Treatments go a long way in supporting the

mechanisms by which the soil retains and makes available to plants the elements useful for their growth.